Sardinky v olivovém oleji s Padrón pepričkami / Sardines in olive oil with Padrón peppers, Ramón Peña 130g

Ramon Pena

CZ: Španělská firma Ramón Peña je producentem vyhlášených konzervovaných sardinek, mnohými gurmány a šéfkuchaři označovaných za ty nejlepších na světe! Pečlivě vybírají ty nejkvalitnější sardinky ulovené v Atlantském oceánu. 

Ryby i ostatní mořské plody jsou loveny v místních vodách sezónně pro maximální čerstvost. Jejich produkty prémiové kvality jsou uznávány a oblíbeny šéfkuchaři a gurmány po celém světě. Tento tradiční postup a důraz na maximální čerstvost mořských plodů zaručuje výjimečnou kvalitu více než 90 let.

Ručně je čistí, opékají a grilují než jimi ručně naplní konzervy a zalijí je olivovým olejem se zelenými Padrón papričkami.

Podívejte se na níže uvedené video.

Čistá Hmotnost130g

Informace pro naše obchodní partnery
Počet balení v kartonu: 24

Doporučený recept:

Sardinky v olivovém oleji s Padrón pepričkami a arašídy na tostu

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EN: Conservas Ramon Pena is a premier producer of fine canned seafood. Needle sardines come from Galician Rias of the Atlantic Ocean and Mediterranean Sea, where they are collected from the water just off the shore of Galicia between May and November, when the sardines are at their best.

Ramon Pena ties up tradition, flavor and quality to offer an exclusive product with the best fishes and seafood. Galican Rias is a privileged area, located at the West side of mainland Europe, where climate and the purity of their waters make these Rias be a unique place for traditional local fishery and shellfish culture of a high gastronomic value.
These tiny sardines from Galicia are so delicate and fresh, you’ve never tasted anything like them. The fish are tender and delicious, prepared just hours after harvest. The Padrón peppers add a bright flavor note but they are not spicy. Serve with crisp crackers and a glass of cold beer or Albariño wine.
The sardines of Roman Pena are probably one of the most prestigious product of the company. 

Ramón Peña chooses only finest little sardines every morning at auction. Within hours the fish are cleaned, then grilled and hand-packed one piece at a time into each tin. Whole Padrón peppers are fried, then one or two are placed on top of the peppers. The tin is filled with olive oil and sealed. The result is an exceptionally fresh sardine, with a tender bite and fresh Padrón pepper taste. 

Sardines are a very healthy food, packed with beneficial amino acids, vitamins and minerals. The freshness of Ramón Peña sardines preserves the healthful qualities of the fish.

Padrón peppers from Galicia are famed across Spain. This little green pepper is fried in oil then sprinkled with salt and eaten as a tapa. Most are mild and delicious, but every once in a while you will get a very spicy one! Ramón Peña added this famous pepper to add a taste of the local Galician cuisine.

Situated in the northwest of Spain, Galicia is surrounded by cool, clean Atlantic waters that support a vibrant fishing tradition. In Spain canned seafood is acknowledged as a gourmet product, and small producers like Ramón Peña are meticulous about providing premium quality seafood to its customers.

Food Paring
To serve alone, as a starter or a snack served with sauteed onions, olive oil, and slices of crunchy, toasted bread.

Net Weight: 130g

Information for our business partners
Number of cans in a carton: 24.

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